Used Catering Equipment Disposal policy will take all reasonable and practicable steps to plan for and promote healthy and safe working conditions for our employees and to ensure the health and safety of contractors, customers and the general public who might be¬† affected by our work activities.
Used Catering Equipment Disposal will not only comply with the statutory requirements, but will proactively seek to prevent injury, ill health, damage and loss arising from its operations.
The promotion of the Health & Safety of employees is paramount.¬† Following risk assessment, all activities will be carried out safely and efficiently to prevent injury, ill-health and to contribute to the success of the business.
Our commitment to these aims is demonstrated in the following ways:
**Our Emergency procedures will be made known to all employees and visitors and the effectiveness of such procedures will be tested periodically to ensure compliance with this policy.
**Overall responsibility for this policy is vested with the company‚Äôs Managing Director and the day-to-day implementation is delegated to members of the management team.